Creado con IA
Tomato and Onion Pizza
60 min 284 kcal por ración Media
Ingredientes
4 Raciones
- flour2 cups
- onion1 medium
- tomatoes2 medium
- tomato sauce0,5 cup
- mozzarella cheese1 cup
- olive oil2 tbsp
- salt1 tsp
- black pepper0,5 tsp
- red chili flakes0,5 tsp
Preparación
- 1
Preheat your oven to 475°F (245°C).
- 2
In a large bowl, combine 2 cups of flour and 1 tsp of salt. Gradually add water and mix until a dough forms.
- 3
Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
- 4
Roll out the dough into a circle and place it on a pizza stone or baking sheet.
- 5
Spread 1/2 cup of tomato sauce evenly over the dough.
- 6
Slice 1 medium onion and 2 medium tomatoes. Arrange them evenly over the sauce.
- 7
Sprinkle 1 cup of mozzarella cheese over the vegetables.
- 8
Drizzle 2 tbsp of olive oil over the top.
- 9
Season with 1/2 tsp of black pepper and 1/2 tsp of red chili flakes.
- 10
