Creato con AI

Vegetable Lo Mein

Name: Vegetable Lo Mein
Total time: 30 min
Ingredients: 200g noodles; 3 tbsp soy sauce; 1 tbsp ginger, minced; 1 carrot, julienned; 100g mushrooms, sliced; 100g cabbage, shredded; 1 onion, sliced; 2 cloves garlic, minced; 2 tbsp oil

30 min 169 kcal a porzione Medio

Apri nell’appScarica PDF

Accedi per valutare, mettere mi piace e commentare.

Ingredienti

4 Porzioni

noodles200 g
soy sauce3 tbsp
ginger, minced1 tbsp
carrot, julienned1 carrot
mushrooms, sliced100 g
cabbage, shredded100 g
onion, sliced1 onion
garlic, minced2 cloves
oil2 tbsp

Istruzioni

1
Cook the noodles according to the package instructions. Drain and set aside.
2
Heat the oil in a large pan or wok over medium-high heat.
3
Add the minced garlic and ginger to the pan and sauté for about 1 minute until fragrant.
4
Add the sliced onion, julienned carrot, sliced mushrooms, and shredded cabbage to the pan. Stir-fry for about 5-7 minutes until the vegetables are tender.
5
Add the cooked noodles to the pan and pour the soy sauce over the top. Toss everything together to combine well.
6
Cook for an additional 2-3 minutes, stirring frequently, until the noodles are heated through and well-coated with the sauce.
7
Serve hot and enjoy your Vegetable Lo Mein.

Potrebbe piacerti anche

Vegetable Lo Mein

Ingredienti

Istruzioni

Potrebbe piacerti anche

Vegetable Lo Mein

Spicy Vegetable Lo Mein

Vegetable Lo Mein

Shrimp Lo Mein