Evaporated Milk Brownies

Instructions

1. 1

   Preheat your oven to 350°F (175°C) and grease a baking pan.

2. 2

   In a large bowl, sift together the plain flour, cocoa powder, and baking powder.

3. 3

   In another bowl, beat the eggs until they are light and fluffy.

4. 4

   Add the evaporated milk, honey, and vanilla extract to the eggs and mix well.

5. 5

   Gradually add the dry ingredients to the wet ingredients, stirring until just combined.

6. 6

   Pour the batter into the prepared baking pan, spreading it evenly.

7. 7

   Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.

8. 8

   Allow the brownies to cool in the pan before cutting them into squares and serving.