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Classic Street Food Nachos 1

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Classic Street Food Nachos

20 min 529 kcal per serving Easy

Ingredients

4 Servings
  • tortilla chips8 oz
  • shredded cheddar cheese1 cup
  • black beans1 cup
  • diced tomatoes1/2 cup
  • sliced jalapenos1/4 cup
  • chopped cilantro1/4 cup
  • sour cream1/2 cup
  • guacamole1/2 cup

Instructions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    Spread the tortilla chips evenly on a large baking sheet.

  3. 3

    Sprinkle the shredded cheddar cheese over the tortilla chips.

  4. 4

    Evenly distribute the black beans over the cheese-covered chips.

  5. 5

    Add the diced tomatoes and sliced jalapenos on top.

  6. 6

    Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.

  7. 7

    Remove the nachos from the oven and let them cool for a few minutes.

  8. 8

    Sprinkle the chopped cilantro over the nachos.

  9. 9

    Serve the nachos with dollops of sour cream and guacamole on the side.

  10. 10

    Enjoy your Classic Street Food Nachos!

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