Garlic Apple Chicken

Instructions

1. 1

   Preheat your oven to 200°C (392°F).

2. 2

   Slice the apples into thin wedges and set aside.

3. 3

   Mince the garlic cloves finely.

4. 4

   Heat the olive oil in a large oven-safe skillet over medium heat.

5. 5

   Season the chicken breasts with salt and pepper on both sides.

6. 6

   Add the chicken breasts to the skillet and sear for about 3-4 minutes on each side until golden brown.

7. 7

   Remove the chicken from the skillet and set aside.

8. 8

   In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant.

9. 9

   Add the apple slices to the skillet and cook for another 2-3 minutes until they start to soften.

10. 10

    Return the chicken breasts to the skillet, nestling them among the apple slices.

11. 11

    Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the chicken is cooked through and the apples are tender.

12. 12

    Remove from the oven and let it rest for a few minutes before serving.

13. 13

    Serve the chicken with the cooked apples and any pan juices drizzled over the top.