Spiced Winter Tea

Instructions

1. 1

   In a medium saucepan, bring 4 cups of water to a boil.

2. 2

   Add 2 cinnamon sticks, 4 cloves, 4 cardamom pods, and 1 inch of sliced ginger to the boiling water.

3. 3

   Reduce the heat and let the spices simmer for about 10 minutes to infuse the flavors.

4. 4

   Add 4 black tea bags to the saucepan and let them steep for 3-5 minutes, depending on your desired strength.

5. 5

   Remove the tea bags and strain the tea to remove the spices.

6. 6

   Stir in 2 tablespoons of honey until fully dissolved.

7. 7

   Add the slices of 1 lemon to the tea.

8. 8

   Serve the spiced winter tea hot and enjoy!