
Creado con IA
In a large bowl, combine the corn kernels and diced tomatoes.
Add the finely chopped green chili peppers to the bowl.
Squeeze the juice of one lemon over the mixture.
Drizzle the olive oil over the salad.
Season with salt and black pepper to taste.
Toss all the ingredients together until well combined.
Serve immediately or chill in the refrigerator for 30 minutes before serving for a refreshing taste.