Classic Taco Salad

Instructions

1. 1

   In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.

2. 2

   Add the taco seasoning to the ground beef according to the packet instructions. Stir well and set aside.

3. 3

   In a large salad bowl, combine the chopped romaine lettuce, cherry tomatoes, black beans, and corn kernels.

4. 4

   Add the cooked ground beef to the salad mixture and toss to combine.

5. 5

   Sprinkle the shredded cheddar cheese over the top of the salad.

6. 6

   Add the salsa and sour cream, mixing gently to distribute evenly.

7. 7

   Top the salad with diced avocado and crushed tortilla chips.

8. 8

   Serve immediately and enjoy your Classic Taco Salad!