Creato con AI
Boiled Onion Soup
30 min 138 kcal a porzione Facile
Ingredienti
4 Porzioni
- onions4 large
- olive oil2 tablespoons
- vegetable broth4 cups
- garlic2 cloves
- thyme1 teaspoon
- saltto taste
- black pepperto taste
Istruzioni
- 1
Peel and thinly slice the 4 large onions.
- 2
In a large pot, heat 2 tablespoons of olive oil over medium heat.
- 3
Add the sliced onions to the pot and sauté until they are soft and translucent, about 10 minutes.
- 4
Mince the 2 cloves of garlic and add them to the pot, cooking for an additional 2 minutes.
- 5
Pour in the 4 cups of vegetable broth and bring the mixture to a boil.
- 6
Reduce the heat to a simmer and add 1 teaspoon of thyme.
- 7
Season with salt and black pepper to taste.
- 8
Let the soup simmer for about 20 minutes to allow the flavors to meld.
- 9
Serve hot and enjoy your Boiled Onion Soup.
