
Créé avec l’IA
Preheat your oven to 180°C (350°F).
In a bowl, combine the shredded mozzarella cheese, diced tomato, oregano, olive oil, salt, and black pepper. Mix well to combine all the ingredients.
Cut each pita bread in half to form pockets.
Stuff each pita pocket with the cheese mixture, ensuring it's evenly distributed.
Place the stuffed pita halves on a baking sheet.
Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and the pita is golden brown.
Remove from the oven and let cool slightly before serving.
Serve warm and enjoy your delicious Cheese Arayes!