Creado con IA
Pork and Sweet Potato Skillet
35 min 181 kcal por ración Media
Ingredientes
4 Raciones
- ground pork400 g
- sweet potatoes2 medium
- red onion1 medium
- zucchini1 medium
- olive oil1 tablespoon
- thyme1 teaspoon
Preparación
- 1
Peel and dice the sweet potatoes into small cubes.
- 2
Chop the red onion and slice the zucchini into half-moons.
- 3
Heat the olive oil in a large skillet over medium heat.
- 4
Add the ground pork to the skillet and cook until browned, breaking it apart with a spatula.
- 5
Once the pork is browned, add the diced sweet potatoes to the skillet and stir well.
- 6
Cover the skillet and let the sweet potatoes cook for about 10 minutes, stirring occasionally.
- 7
Add the chopped red onion and sliced zucchini to the skillet.
- 8
Sprinkle the thyme over the mixture and stir to combine.
- 9
Cook for an additional 5-7 minutes, or until the vegetables are tender.
