Made with AI
Cinnamon Apple Cake
45 min 650 kcal per serving Medium
Ingredients
4 Servings
- flour2 cups
- sugar1 cup
- baking powder1 teaspoon
- cream of tartar0,5 teaspoon
- salt0,5 teaspoon
- cinnamon1 teaspoon
- allspice0,5 teaspoon
- ginger0,25 teaspoon
- applesauce1 cup
- milk0,5 cup
- oil0,25 cup
- egg1 large
- butter2 tablespoons
Instructions
- 1
Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking pan.
- 2
In a large bowl, whisk together the flour, sugar, baking powder, cream of tartar, salt, cinnamon, allspice, and ginger.
- 3
In another bowl, mix the applesauce, milk, oil, and egg until well combined.
- 4
Pour the wet ingredients into the dry ingredients and stir until just combined.
- 5
Pour the batter into the prepared baking pan and spread it evenly.
- 6
Melt the butter and drizzle it over the top of the batter.
- 7
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- 8
Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
- 9
Serve and enjoy your Cinnamon Apple Cake!
