Cinnamon Apple Cake

Instructions

1. 1

   Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking pan.

2. 2

   In a large bowl, whisk together the flour, sugar, baking powder, cream of tartar, salt, cinnamon, allspice, and ginger.

3. 3

   In another bowl, mix the applesauce, milk, oil, and egg until well combined.

4. 4

   Pour the wet ingredients into the dry ingredients and stir until just combined.

5. 5

   Pour the batter into the prepared baking pan and spread it evenly.

6. 6

   Melt the butter and drizzle it over the top of the batter.

7. 7

   Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

8. 8

   Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

9. 9

   Serve and enjoy your Cinnamon Apple Cake!