Spicy Potato and Tomato Chaat

Preparación

1. 1

   Boil the potatoes until they are tender. Once cooked, peel and dice them into small cubes.

2. 2

   Dice the tomatoes and the large onion into small pieces.

3. 3

   In a large mixing bowl, combine the diced potatoes, tomatoes, and onions.

4. 4

   Add the red chili powder, chaat masala, and salt to taste. Mix well to ensure the spices are evenly distributed.

5. 5

   Drizzle the tamarind chutney over the mixture and toss gently to coat all the ingredients.

6. 6

   Garnish with fresh coriander leaves.

7. 7

   Serve immediately and enjoy your Spicy Potato and Tomato Chaat!