
Made with AI
Beef and Rice Stir Fry
30 min 267 kcal per serving Medium
Ingredients
4 Servings
- beef strips400 g
- jasmine rice200 g
- red bell pepper1 medium
- onion1 medium
- soy sauce2 tablespoons
- vegetable oil1 tablespoon
- garlic powder1 teaspoon
- ginger powder1 teaspoon
Instructions
- 1
Cook the jasmine rice according to the package instructions and set aside.
- 2
Heat the vegetable oil in a large pan or wok over medium-high heat.
- 3
Add the beef strips to the pan and stir-fry for about 5-7 minutes until browned and cooked through.
- 4
Remove the beef from the pan and set aside.
- 5
In the same pan, add the sliced onion and red bell pepper. Stir-fry for 3-4 minutes until they start to soften.
- 6
Add the garlic powder and ginger powder to the vegetables and stir well.
- 7
Return the beef to the pan and add the cooked jasmine rice.
- 8
Pour the soy sauce over the mixture and stir everything together until well combined and heated through.
- 9
Serve hot and enjoy your Beef and Rice Stir Fry.



