Creado con IA
Garlic Parmesan Caesar Salad Dressing
10 min 217 kcal por ración Fácil
Ingredientes
4 Raciones
- mayonnaise1/2 cup
- grated Parmesan cheese1/4 cup
- lemon juice2 tablespoons
- Dijon mustard1 tablespoon
- garlic3 cloves
- Worcestershire sauce1 teaspoon
- saltto taste
- pepperto taste
Preparación
- 1
In a medium bowl, combine the mayonnaise, grated Parmesan cheese, lemon juice, Dijon mustard, minced garlic, and Worcestershire sauce.
- 2
Whisk the ingredients together until smooth and well combined.
- 3
Season with salt and pepper to taste.
- 4
Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
- 5
Serve the dressing over your favorite Caesar salad or use as a dip for vegetables.
