Creato con AI
Mild Tomato and Okra Curry
30 min 55 kcal a porzione Facile
Ingredienti
4 Porzioni
- chopped tomatoes2 cups
- sliced okra1 cup
- olive oil1 tablespoon
- cumin seeds1 teaspoon
- coriander powder1 teaspoon
- turmeric powder0,5 teaspoon
- salt0,5 teaspoon
- chopped cilantro0,25 cup
Istruzioni
- 1
Heat the olive oil in a pan over medium heat.
- 2
Add the cumin seeds and let them sizzle for a few seconds until fragrant.
- 3
Add the chopped tomatoes to the pan and cook for about 5 minutes until they start to soften.
- 4
Stir in the coriander powder, turmeric powder, and salt. Mix well.
- 5
Add the sliced okra to the pan and stir to combine with the tomato mixture.
- 6
Cover the pan and let it cook for about 10-12 minutes, stirring occasionally, until the okra is tender.
- 7
Once cooked, remove from heat and garnish with chopped cilantro.
- 8
Serve the curry warm with rice or bread of your choice.
