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Coconut Oatmeal

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Coconut Oatmeal

15 min 284 kcal per serving Easy

Ingredients

4 Servings
  • rolled oats2 cups
  • coconut milk2 cups
  • shredded coconut0,25 cup
  • honey2 tablespoons
  • cinnamon1 teaspoon

Instructions

  1. 1

    In a medium saucepan, combine the rolled oats and coconut milk.

  2. 2

    Bring the mixture to a gentle boil over medium heat, stirring occasionally.

  3. 3

    Reduce the heat to low and let it simmer for about 5-7 minutes, or until the oats are tender and the mixture has thickened.

  4. 4

    Stir in the shredded coconut, honey, and cinnamon.

  5. 5

    Cook for an additional 1-2 minutes, stirring frequently, until everything is well combined and heated through.

  6. 6

    Remove from heat and let it sit for a minute to thicken slightly.

  7. 7

    Serve warm, and enjoy your delicious Coconut Oatmeal!

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