1Preheat your oven to 375°F (190°C).
In a small bowl, mix together the black licorice syrup, olive oil, soy sauce, honey, garlic powder, onion powder, and paprika to create the glaze.
Place the chicken thighs in a baking dish and pour the glaze over them, making sure they are well coated.
Bake the chicken in the preheated oven for 25-30 minutes, or until the internal temperature reaches 165°F (74°C) and the chicken is cooked through.
While the chicken is baking, steam the broccoli until tender.
Once the chicken is done, remove it from the oven and let it rest for a few minutes.
Serve the glazed chicken thighs with the steamed broccoli on the side. Enjoy your meal!