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Lemon Iced Tea 1

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Lemon Iced Tea

15 min 98 kcal per serving Easy

Ingredients

4 Servings
  • tea bags3 pieces
  • water4 cups
  • sugar1/2 cup
  • lemon juice1/2 lemon

Instructions

  1. 1

    Boil 4 cups of water in a pot.

  2. 2

    Once the water is boiling, remove it from heat and add 3 tea bags.

  3. 3

    Let the tea steep for about 5-7 minutes.

  4. 4

    Remove the tea bags and stir in 1/2 cup of sugar until it is completely dissolved.

  5. 5

    Allow the tea to cool to room temperature.

  6. 6

    Squeeze the juice from 1/2 lemon and add it to the tea.

  7. 7

    Pour the tea into a pitcher and refrigerate until chilled.

  8. 8

    Serve the lemon iced tea over ice and enjoy!

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