Créé avec l’IA
Coconut Protein Cookies
25 min 200 kcal par portion Moyen
Ingrédients
4 Portions
- shredded coconut1 cup
- protein powder0,5 cup
- almond flour0,25 cup
- coconut oil0,25 cup
- honey0,25 cup
- vanilla extract0,5 tsp
- salt0,25 tsp
Instructions
- 1
Preheat your oven to 350°F (175°C).
- 2
In a large mixing bowl, combine the shredded coconut, protein powder, almond flour, and salt.
- 3
In a separate bowl, melt the coconut oil if it is solid, then mix in the honey and vanilla extract.
- 4
Pour the wet ingredients into the dry ingredients and mix until well combined.
- 5
Scoop out small portions of the dough and shape them into cookies. Place them on a baking sheet lined with parchment paper.
- 6
Bake for 10-12 minutes, or until the edges are golden brown.
- 7
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- 8
Enjoy your Coconut Protein Cookies!
