
Made with AI
Whipped Cream Cheese Fruit Dip
15 min 327 kcal per serving Easy
Ingredients
4 Servings
- cream cheese150 g
- whip cream180 ml
- vanilla pudding mix30 g
- honey20 g
Instructions
- 1
In a medium mixing bowl, add the cream cheese and whip it with a hand mixer until smooth and creamy.
- 2
In a separate bowl, whip the whip cream until soft peaks form.
- 3
Add the vanilla pudding mix and honey to the whipped cream and continue to beat until well combined.
- 4
Gently fold the whipped cream mixture into the whipped cream cheese until fully incorporated and smooth.
- 5
Transfer the dip to a serving bowl, cover, and chill in the refrigerator for at least 30 minutes before serving.
- 6
Serve chilled with your favorite fresh fruits for dipping.



