Made with AI
Chicken and Broccoli Casserole
45 min 221 kcal per serving Easy
Ingredients
4 Servings
- cooked chicken breast, shredded2 cups
- cream of chicken soup10,5 oz
- broccoli florets, steamed2 cups
- potatoes, diced2 medium
- shredded cheddar cheese0,5 cup
- low-fat milk0,5 cup
- salt0,5 teaspoon
- black pepper0,25 teaspoon
Instructions
- 1
Preheat your oven to 350°F (175°C).
- 2
In a large mixing bowl, combine the shredded chicken, cream of chicken soup, steamed broccoli, diced potatoes, shredded cheddar cheese, low-fat milk, salt, and black pepper.
- 3
Mix all the ingredients thoroughly until well combined.
- 4
Transfer the mixture into a greased casserole dish, spreading it out evenly.
- 5
Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the casserole is heated through.
- 6
Remove from the oven and let it cool for a few minutes before serving.
- 7
Serve warm and enjoy your Chicken and Broccoli Casserole!
