Cheese and Tomato Sandwich

Instructions

1. 1

   Wash the tomatoes and slice them into thin rounds.

2. 2

   Peel the onion and slice it into thin rings.

3. 3

   Spread butter evenly on one side of each slice of bread.

4. 4

   Place a slice of cheese on the unbuttered side of four slices of bread.

5. 5

   Layer the tomato slices and onion rings on top of the cheese.

6. 6

   Top with another slice of cheese.

7. 7

   Cover with the remaining slices of bread, buttered side up.

8. 8

   Heat a skillet over medium heat.

9. 9

   Place the sandwiches in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.

10. 10

    Remove from the skillet, slice in half, and serve warm.