Made with AI
Banana Pancakes
20 min Easy
Ingredients
4 Servings
- all-purpose flour1 cup
- white sugar1 tablespoon
- baking powder2 teaspoons
- salt1 pinch
- egg1 beaten
- milk1 cup
- vegetable oil2 tablespoons
- ripe bananas2 mashed
Instructions
- 1
In a large bowl, whisk together the all-purpose flour, white sugar, baking powder, and salt.
- 2
In another bowl, mix the beaten egg, milk, and vegetable oil until well combined.
- 3
Pour the wet ingredients into the dry ingredients and stir until just combined, being careful not to overmix.
- 4
Fold in the mashed bananas into the batter.
- 5
Heat a lightly oiled griddle or frying pan over medium-high heat.
- 6
Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
- 7
Cook until pancakes are golden brown on both sides; serve hot.
