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Cucumber Mint Cooler

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Cucumber Mint Cooler

15 min 19 kcal per serving Easy

Ingredients

4 Servings
  • cucumber1 whole
  • mint leaves0,25 cup
  • water4 cups
  • honey1 tablespoon

Instructions

  1. 1

    Peel and chop the cucumber into small pieces.

  2. 2

    In a blender, add the chopped cucumber, mint leaves, water, and honey.

  3. 3

    Blend the mixture until smooth.

  4. 4

    Strain the mixture through a fine mesh sieve to remove any pulp.

  5. 5

    Pour the strained liquid into a pitcher and refrigerate for at least 1 hour to chill.

  6. 6

    Serve the Cucumber Mint Cooler over ice and garnish with additional mint leaves if desired.

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