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Tomato Basil Pasta Sauce 1

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Tomato Basil Pasta Sauce

30 min 91 kcal per serving Easy

Ingredients

4 Servings
  • diced tomatoes4 cups
  • diced carrots0,5 cup
  • diced bell pepper0,5 cup
  • olive oil2 tablespoons
  • salt0,5 teaspoon
  • black pepper0,25 teaspoon
  • fresh basil leaves0,25 cup

Instructions

  1. 1

    Heat the olive oil in a large pan over medium heat.

  2. 2

    Add the diced carrots and bell pepper to the pan. Sauté for about 5 minutes until they start to soften.

  3. 3

    Add the diced tomatoes to the pan and stir well.

  4. 4

    Season with salt and black pepper. Stir to combine.

  5. 5

    Reduce the heat to low and let the sauce simmer for about 20-25 minutes, stirring occasionally.

  6. 6

    Add the fresh basil leaves to the sauce and stir well.

  7. 7

    Continue to simmer for an additional 5 minutes.

  8. 8

    Remove the pan from heat and let the sauce cool slightly before serving.

  9. 9

    Serve the Tomato Basil Pasta Sauce over your favorite pasta and enjoy!

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