Créé avec l’IA
American Style BBQ Chicken Pizza with Spicy Corn Salad
55 min 597 kcal par portion Moyen
Ingrédients
4 Portions
- pizza dough400 g
- cooked chicken breast200 g
- barbecue sauce100 g
- mozzarella cheese150 g
- red onion50 g
- corn kernels100 g
- jalapeño slices30 g
- olive oil20 ml
Instructions
- 1
Preheat your oven to 220°C (428°F).
- 2
Roll out the pizza dough (400g) on a floured surface to your desired thickness and transfer it to a baking tray lined with parchment paper.
- 3
Spread the barbecue sauce (100g) evenly over the pizza dough, leaving a small border for the crust.
- 4
Shred or slice the cooked chicken breast (200g) and distribute it evenly over the sauce.
- 5
Sprinkle the mozzarella cheese (150g) evenly over the chicken and sauce.
- 6
Thinly slice the red onion (50g) and scatter over the pizza.
- 7
Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
- 8
While the pizza is baking, prepare the spicy corn salad: In a bowl, combine the corn kernels (100g), jalapeño slices (30g), and olive oil (20ml). Toss well to coat evenly.
- 9
