Creato con AI
Spicy Crab and Mango Salad
20 min 113 kcal a porzione Medio
Ingredienti
4 Porzioni
- crab meat200 g
- ripe mango1 medium
- medium cucumber1 medium
- red bell pepper50 g
- olive oil1 tablespoon
- lemon juice1 tablespoon
- chili powder1 teaspoon
- saltto taste
Istruzioni
- 1
Begin by preparing the ingredients. Peel and dice the mango into small cubes.
- 2
Slice the cucumber into thin rounds or half-moons, depending on your preference.
- 3
Dice the red bell pepper into small pieces.
- 4
In a large mixing bowl, combine the crab meat, diced mango, sliced cucumber, and diced red bell pepper.
- 5
In a small bowl, whisk together the olive oil, lemon juice, chili powder, and a pinch of salt.
- 6
Pour the dressing over the crab and mango mixture and gently toss to combine.
- 7
Taste and adjust the seasoning with more salt or chili powder if desired.
- 8
Serve the salad chilled or at room temperature, garnished with additional slices of mango or cucumber if desired.
