Polihora Vegetable Stir-fry

Instructions

1. 1

   Prepare the vegetables by washing and cutting the broccoli into florets, slicing the bell peppers, and julienning the carrots.

2. 2

   Heat the sesame oil in a large pan or wok over medium-high heat.

3. 3

   Add the ginger and garlic to the pan, stirring for about 30 seconds until fragrant.

4. 4

   Add the broccoli, bell peppers, and carrots to the pan. Stir-fry for about 5-7 minutes until the vegetables are tender-crisp.

5. 5

   Pour the soy sauce over the vegetables and sprinkle with chili flakes. Stir well to combine and cook for another 2 minutes.

6. 6

   Remove from heat and serve hot. Enjoy your Polihora Vegetable Stir-fry!