Mexican Meatloaf

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   In a large mixing bowl, combine the ground beef, salsa, breadcrumbs, finely chopped onion, egg, salt, black pepper, garlic powder, cumin, and chili powder.

3. 3

   Mix all the ingredients together until well combined.

4. 4

   Transfer the mixture to a loaf pan and shape it into a loaf.

5. 5

   Place the loaf pan in the preheated oven and bake for 45-50 minutes, or until the meatloaf is cooked through and reaches an internal temperature of 160°F (71°C).

6. 6

   Remove the meatloaf from the oven and let it rest for 10 minutes before slicing and serving.