Gochizo Doughnut Surprise

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   Take the 4 Doumaru pieces and place them on a baking tray.

3. 3

   Cut the 4 Fuwamallow pieces in half and place them on top of each Doumaru.

4. 4

   Melt the 2 Chocodan bars in a microwave-safe bowl or over a double boiler until smooth.

5. 5

   Drizzle the melted Chocodan over the Fuwamallow-topped Doumaru.

6. 6

   Crush the 8 ZakuZakuChips into small pieces and sprinkle them over the chocolate-covered Fuwamallow.

7. 7

   Place the tray in the preheated oven and bake for 10 minutes or until the Fuwamallow is slightly golden and the chocolate is set.

8. 8

   Remove from the oven and let cool for a few minutes before serving.

9. 9

   Enjoy your Gochizo Doughnut Surprise!