Créé avec l’IA
Mimi's Spiced Chicken Skewers
35 min 152 kcal par portion Moyen
Ingrédients
4 Portions
- chicken breast (cubed)400 g
- plain yogurt2 tablespoons
- olive oil1 tablespoon
- lemon juice1 tablespoon
- paprika1 teaspoon
- cumin0,5 teaspoon
- garlic powder0,5 teaspoon
- salt0,5 teaspoon
- black pepper0,25 teaspoon
Instructions
- 1
In a large bowl, combine the plain yogurt, olive oil, lemon juice, paprika, cumin, garlic powder, salt, and black pepper. Mix well to form a marinade.
- 2
Add the cubed chicken breast to the marinade and toss to coat all pieces evenly. Cover and refrigerate for at least 30 minutes (or up to 2 hours for more flavor).
- 3
Preheat your grill or grill pan to medium-high heat.
- 4
Thread the marinated chicken cubes onto skewers, leaving a little space between each piece.
- 5
Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and has a nice char.
- 6
Remove from the grill and let rest for a couple of minutes before serving.
- 7
Serve hot with your favorite sides or a fresh salad.
