Garlic Herb Chicken with Green Beans 1

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Garlic Herb Chicken with Green Beans

40 min 274 kcal per serving Easy

Ingredients

4 Servings
  • chicken drumsticks8 pieces
  • green beans2 cups
  • garlic3 cloves
  • garlic and herb soft cheese2 tablespoons
  • olive oil1 tablespoon
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    Preheat your oven to 400°F (200°C).

  2. 2

    In a large bowl, combine the chicken drumsticks with olive oil, minced garlic, salt, and pepper. Toss to coat the chicken evenly.

  3. 3

    Place the chicken drumsticks on a baking sheet lined with parchment paper.

  4. 4

    Bake the chicken in the preheated oven for 25 minutes.

  5. 5

    While the chicken is baking, blanch the green beans in boiling water for 3-4 minutes until they are tender-crisp. Drain and set aside.

  6. 6

    After 25 minutes, remove the chicken from the oven and spread the garlic and herb soft cheese over each drumstick.

  7. 7

    Add the blanched green beans to the baking sheet around the chicken.

  8. 8

    Return the baking sheet to the oven and bake for an additional 10-15 minutes, or until the chicken is cooked through and the cheese is golden.

  9. 9

    Serve the chicken drumsticks with the green beans on the side. Enjoy your Garlic Herb Chicken with Green Beans!

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