Creato con AI
Cinnamon Pecan Sweet Potato Pancakes
40 min 158 kcal a porzione Medio
Ingredienti
4 Porzioni
- sweet potatoes2 medium
- pecans0,5 cup
- cinnamon1 teaspoon
- maple syrup2 tablespoons
- butter1 tablespoon
Istruzioni
- 1
Begin by peeling and boiling the sweet potatoes until they are tender. Once cooked, mash them until smooth.
- 2
In a large mixing bowl, combine the mashed sweet potatoes, chopped pecans, cinnamon, and maple syrup. Mix well until all ingredients are evenly distributed.
- 3
Heat a non-stick skillet over medium heat and add the butter, allowing it to melt and coat the pan.
- 4
Pour a small amount of the pancake batter onto the skillet, forming a pancake shape. Cook for about 2-3 minutes on each side, or until golden brown.
- 5
Repeat the process with the remaining batter, adding more butter to the skillet as needed.
- 6
Serve the pancakes warm, optionally drizzled with additional maple syrup or topped with extra pecans.
