Bacon and Egg Tortilla Pizza

Instructions

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   Place the whole wheat tortillas on a baking sheet.

3. 3

   Spread 2 tablespoons of tomato sauce evenly over each tortilla.

4. 4

   Sprinkle 1/4 cup of shredded mozzarella cheese over the tomato sauce on each tortilla.

5. 5

   Cook the bacon slices in a skillet over medium heat until crispy, then remove and drain on paper towels.

6. 6

   Crumble the cooked bacon and sprinkle it evenly over the cheese on each tortilla.

7. 7

   Crack one egg in the center of each tortilla.

8. 8

   Carefully place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the egg whites are set and the yolks are cooked to your liking.

9. 9

   Remove from the oven and let cool slightly before serving.

10. 10

    Slice and enjoy your Bacon and Egg Tortilla Pizza!