Créé avec l’IA
Diet Lager Marinated Grilled Shrimp Skewers
30 min 110 kcal par portion Facile
Ingrédients
4 Portions
- raw shrimp (peeled and deveined)320 g
- diet lager330 ml
- olive oil1 tablespoon
- lime juice1 tablespoon
- smoked paprika1 teaspoon
- chili powder0,5 teaspoon
- salt0,25 teaspoon
- black pepper0,25 teaspoon
Instructions
- 1
In a large bowl, combine the diet lager, olive oil, lime juice, smoked paprika, chili powder, salt, and black pepper. Mix well to create the marinade.
- 2
Add the peeled and deveined raw shrimp to the marinade. Toss to coat all the shrimp evenly.
- 3
Cover the bowl and refrigerate for at least 30 minutes, allowing the shrimp to absorb the flavors.
- 4
Preheat your grill to medium-high heat.
- 5
Thread the marinated shrimp onto skewers, discarding any excess marinade.
- 6
Place the shrimp skewers on the preheated grill. Grill for 2-3 minutes per side, or until the shrimp are opaque and cooked through.
- 7
Remove the skewers from the grill and serve immediately. Enjoy your Diet Lager Marinated Grilled Shrimp Skewers!
