Spicy Chicken Tofu Noodle Bowl

Instructions

1. 1

   Heat a large pan over medium heat and add the cut-up chicken pieces. Cook until the chicken is browned and cooked through.

2. 2

   Add the tofu to the pan and cook for an additional 3-4 minutes until the tofu is slightly golden.

3. 3

   In a separate pot, cook the wavy straight soft noodles according to the package instructions. Drain and set aside.

4. 4

   In a small bowl, mix the spicy sauce, chili powder, black pepper, and salt.

5. 5

   Add the cooked noodles to the pan with the chicken and tofu. Pour the spicy sauce mixture over the top and toss everything together until well combined.

6. 6

   In a separate pan, scramble the eggs until fully cooked, then add them to the noodle mixture.

7. 7

   Serve the Spicy Chicken Tofu Noodle Bowl hot, garnished with additional chili powder or sauce if desired.