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Litchi Custard Delight

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Litchi Custard Delight

20 min 131 kcal per serving Easy

Ingredients

4 Servings
  • litchi200 g
  • litchi custard powder50 g
  • water500 ml
  • sugar50 g

Instructions

  1. 1

    Peel and deseed the litchis, then chop them into small pieces.

  2. 2

    In a saucepan, mix the litchi custard powder with a small amount of water to form a smooth paste.

  3. 3

    Add the remaining water to the saucepan and stir well to combine.

  4. 4

    Place the saucepan over medium heat and add the sugar, stirring continuously until the mixture thickens.

  5. 5

    Once the custard has thickened, remove it from the heat and let it cool slightly.

  6. 6

    Fold in the chopped litchis into the custard mixture.

  7. 7

    Pour the litchi custard into serving bowls or glasses and refrigerate for at least 2 hours to set.

  8. 8

    Serve chilled and enjoy your Litchi Custard Delight.

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