Créé avec l’IA
Spicy Beef and Bean Tacos
25 min 509 kcal par portion Facile
Ingrédients
4 Portions
- hamburger1 lb
- beans15 oz
- rotel10 oz
- shredded cheese1 cup
- black olives4 oz
- green chilis4 oz
- taco shells8 pieces
Instructions
- 1
In a large skillet, cook the hamburger over medium heat until browned. Drain any excess fat.
- 2
Add the beans, rotel, black olives, and green chilis to the skillet. Stir to combine and cook for 5-7 minutes until heated through.
- 3
Warm the taco shells according to the package instructions.
- 4
Spoon the beef and bean mixture into the taco shells.
- 5
Top each taco with shredded cheese.
- 6
Serve immediately and enjoy your Spicy Beef and Bean Tacos!
