Creado con IA
Tropical Fruit Laddoos
35 min 600 kcal por ración Media
Ingredientes
4 Raciones
- dried pineapple1 cup
- dried mango1 cup
- macadamia nuts0,5 cup
- pistachios0,5 cup
- desiccated coconut0,5 cup
- honey1 tablespoon
- ginger powder0,25 teaspoon
Preparación
- 1
Place the dried pineapple, dried mango, macadamia nuts, and pistachios in a food processor.
- 2
Pulse the mixture until it is finely chopped and starts to come together.
- 3
Add the desiccated coconut, honey, and ginger powder to the mixture.
- 4
Pulse again until all ingredients are well combined and form a sticky dough.
- 5
Take small portions of the mixture and roll them into balls using your hands.
- 6
If desired, roll the laddoos in additional desiccated coconut for coating.
- 7
Place the laddoos on a tray and refrigerate for at least 30 minutes to set.
- 8
Serve the Tropical Fruit Laddoos as a delightful snack or dessert.
