Creato con AI
Cheesy Tomato and Onion Pizza
30 min 400 kcal a porzione Medio
Ingredienti
4 Porzioni
- pizza dough1 piece
- shredded mozzarella cheese1,5 cups
- tomato sauce1 cup
- sliced onions1 cup
- olive oil1 tablespoon
- oregano1 teaspoon
Istruzioni
- 1
Preheat your oven to 475°F (245°C).
- 2
Roll out the pizza dough on a floured surface to your desired thickness.
- 3
Transfer the rolled-out dough onto a pizza stone or baking sheet.
- 4
Spread the tomato sauce evenly over the dough, leaving a small border around the edges.
- 5
Sprinkle the sliced onions evenly over the tomato sauce.
- 6
Evenly distribute the shredded mozzarella cheese over the onions and sauce.
- 7
Drizzle the olive oil over the top of the cheese.
- 8
Sprinkle the oregano evenly over the pizza.
- 9
Bake in the preheated oven for 12-15 minutes, or until the cheese is bubbly and the crust is golden brown.
- 10
