Made with AI
Baked Salmon with Garlic and Herbs
30 min 125 kcal per serving Medium
Ingredients
4 Servings
- salmon fillets4 fillets (6 oz each)
- garlic3 cloves
- fresh parsley2 tablespoons
- fresh thyme2 tablespoons
- olive oil2 tablespoons
- saltto taste
- pepperto taste
Instructions
- 1
Preheat your oven to 375°F (190°C).
- 2
Place the salmon fillets on a baking sheet lined with parchment paper.
- 3
In a small bowl, mix the minced garlic, chopped parsley, and chopped thyme with the olive oil.
- 4
Brush the garlic and herb mixture evenly over the salmon fillets.
- 5
Season the salmon with salt and pepper to taste.
- 6
Bake the salmon in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
- 7
Remove the salmon from the oven and let it rest for a few minutes before serving.
- 8
Serve the baked salmon with your choice of side dishes and enjoy!
