Baked Salmon with Garlic and Herbs

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   Place the salmon fillets on a baking sheet lined with parchment paper.

3. 3

   In a small bowl, mix the minced garlic, chopped parsley, and chopped thyme with the olive oil.

4. 4

   Brush the garlic and herb mixture evenly over the salmon fillets.

5. 5

   Season the salmon with salt and pepper to taste.

6. 6

   Bake the salmon in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.

7. 7

   Remove the salmon from the oven and let it rest for a few minutes before serving.

8. 8

   Serve the baked salmon with your choice of side dishes and enjoy!