
Creado con IA
In a bowl, mix the spicy sauce, chili powder, sugar, salt, lemon juice, and black pepper to create a marinade.
Add the chicken drumsticks to the marinade, ensuring they are well coated. Let them marinate for at least 30 minutes.
Beat the egg in a separate bowl.
Heat oil in a frying pan over medium heat.
Dip each marinated drumstick into the beaten egg, ensuring it is fully coated.
Place the drumsticks in the hot oil and fry them until they are golden brown and cooked through, about 10-12 minutes per side.
Remove the drumsticks from the oil and place them on a paper towel to drain excess oil.
Serve hot and enjoy your sweet and spicy fried chicken.