Creado con IA
Avocado and Spinach Salad
15 min 132 kcal por ración Fácil
Ingredientes
4 Raciones
- fresh spinach2 cups
- avocado1 whole
- cherry tomatoes0,5 cup
- red onion0,25 cup
- olive oil2 tablespoons
- lemon juice1 tablespoon
- saltto taste
- pepperto taste
Preparación
- 1
Wash and dry the fresh spinach leaves thoroughly.
- 2
Slice the avocado in half, remove the pit, and scoop out the flesh. Cut the avocado into cubes.
- 3
Halve the cherry tomatoes.
- 4
Thinly slice the red onion.
- 5
In a large salad bowl, combine the spinach, avocado, cherry tomatoes, and red onion.
- 6
In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
- 7
Drizzle the dressing over the salad and toss gently to combine.
- 8
Serve immediately and enjoy your fresh Avocado and Spinach Salad.
