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Honey Garlic Chicken Breast

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Honey Garlic Chicken Breast

35 min 210 kcal per serving Easy

Ingredients

4 Servings
  • chicken breasts4 pieces
  • honey3 tablespoons
  • garlic3 cloves
  • soy sauce2 tablespoons
  • olive oil1 tablespoon
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    Preheat your oven to 375°F (190°C).

  2. 2

    Season the chicken breasts with salt and pepper on both sides.

  3. 3

    In a small bowl, mix together the honey, minced garlic, and soy sauce.

  4. 4

    Heat the olive oil in a large oven-safe skillet over medium-high heat.

  5. 5

    Add the chicken breasts to the skillet and sear for 2-3 minutes on each side until golden brown.

  6. 6

    Pour the honey garlic mixture over the chicken breasts.

  7. 7

    Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).

  8. 8

    Remove the skillet from the oven and let the chicken rest for a few minutes before serving.

  9. 9

    Serve the chicken breasts with the sauce from the skillet drizzled over the top.

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