Créé avec l’IA
BBQ Bacon Cheeseburger Pizza
50 min 738 kcal par portion Moyen
Ingrédients
4 Portions
- pizza dough400 g
- BBQ sauce100 g
- shredded cheddar cheese200 g
- cooked ground beef200 g
- cooked bacon60 g
- sliced red onion40 g
- sliced pickles40 g
Instructions
- 1
Preheat your oven to 220°C (428°F) and place a pizza stone or baking tray inside to heat up.
- 2
On a lightly floured surface, roll out the 400g pizza dough into a 30cm (12-inch) round.
- 3
Transfer the rolled dough onto a piece of parchment paper.
- 4
Spread 100g of BBQ sauce evenly over the surface of the dough, leaving a small border for the crust.
- 5
Sprinkle 200g of shredded cheddar cheese evenly over the BBQ sauce.
- 6
Distribute 200g of cooked ground beef and 60g of cooked bacon evenly over the cheese.
- 7
Scatter 40g of sliced red onion and 40g of sliced pickles over the top.
- 8
Carefully transfer the pizza (with parchment) onto the preheated pizza stone or baking tray.
- 9
Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbling and melted.
