Creado con IA
Cheesy Drumstick and Pepper Bake
40 min 198 kcal por ración Fácil
Ingredientes
4 Raciones
- drumstick200 g
- cheese100 g
- red bell pepper1 piece
- green bell pepper1 piece
- olive oil1 tbsp
- saltto taste
- black pepperto taste
Preparación
- 1
Preheat your oven to 200°C (392°F).
- 2
Season the drumsticks with salt and pepper to taste.
- 3
Heat 1 tablespoon of olive oil in a pan over medium heat.
- 4
Add the drumsticks to the pan and sear them until they are golden brown on all sides.
- 5
While the drumsticks are searing, slice the red and green bell peppers into strips.
- 6
Once the drumsticks are seared, place them in a baking dish.
- 7
Arrange the sliced bell peppers around the drumsticks in the baking dish.
- 8
Grate the cheese and sprinkle it evenly over the drumsticks and peppers.
- 9
Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly and the drumsticks are cooked through.
