Creado con IA
Classic Cane's Sauce
10 min 197 kcal por ración Fácil
Ingredientes
4 Raciones
- mayonnaise0,5 cup
- ketchup0,25 cup
- garlic powder0,5 teaspoon
- Worcestershire sauce0,5 teaspoon
- black pepper0,5 teaspoon
Preparación
- 1
In a medium-sized bowl, combine 1/2 cup of mayonnaise and 1/4 cup of ketchup.
- 2
Add 1/2 teaspoon of garlic powder, 1/2 teaspoon of Worcestershire sauce, and 1/2 teaspoon of black pepper to the bowl.
- 3
Mix all the ingredients thoroughly until well combined.
- 4
Cover the bowl and refrigerate the sauce for at least 30 minutes to allow the flavors to meld.
- 5
Serve the sauce chilled as a dip for chicken fingers, fries, or other favorite snacks.
