
Made with AI
Chicken Teriyaki Donburi
30 min 590 kcal per serving Medium
Ingredients
4 Servings
- chicken breast500 g
- cooked white rice2 cups
- soy sauce0,25 cup
- mirin2 tablespoons
- sugar1 tablespoon
- vegetable oil1 tablespoon
- steamed broccoli1 cup
- sesame seeds1 tablespoon
Instructions
- 1
Slice the chicken breast into thin strips.
- 2
In a bowl, mix the soy sauce, mirin, and sugar until the sugar is dissolved.
- 3
Heat the vegetable oil in a pan over medium heat.
- 4
Add the chicken strips to the pan and cook until they are browned and cooked through.
- 5
Pour the soy sauce mixture over the chicken and let it simmer until the sauce thickens and coats the chicken.
- 6
Serve the cooked chicken over the cooked white rice in bowls.
- 7
Top with steamed broccoli and sprinkle with sesame seeds.
- 8
Enjoy your Chicken Teriyaki Donburi!



